Friday, December 6, 2013
Get ready to celebrate! New Year's for me is great because it's an adult holiday. I have two little kiddos, so I spend a lot of time doing the kid thing, which I love. But isn't it fun to have a babysitter, get glitzy and get your New Year's on??!
For links to these pins and other ideas visit our Pin Board!
Wednesday, December 4, 2013
My mom never liked to bake like I do, but she still managed to make these ranch oyster crackers every year. It's because they're super easy and yummy, and everyone needs a little easy and yummy in their life.
I make a huge batch every year and run around to all the neighbors houses handing them out as holiday gifts, and they're always happy to see me. Or maybe it's just the oyster crackers!
|photograph by J. Pollack Photography|
1/2 tsp. dill
1/4 c oil
16 oz. oyster crackers
1 packet (1 oz.) powdered ranch mix
1/4 tsp. lemon pepper or garlic powder (optional)
Add all ingredients to gallon size zipper bag and toss to coat.
Bake at 250 degrees for 15-20 minutes, stirring every 5 minutes.
For fun gift tags and other holiday packaging and gift items, check out our store!
Monday, December 2, 2013
Wednesday, November 27, 2013
|Photo via Stacy McCann, Every Little Thing Blog|
I was thrilled to see this pop up on the food blog Every Little Thing! Every once in awhile you find a blog that seems a little more original and sincere than the others, and that's Every Little Thing, to me.Here's what I'm currently drooling on from over there: Pumpkin and Chorizo Stuffed Shells, Praline Bacon, and a fresh Citrus Salad with Feta.
I hope you foodies out there will take Stacy's advice and scoop up some of our cheese knives for your hostess gifts and foodie holiday gifts! You can find them here.
Monday, November 25, 2013
Thursday, November 21, 2013
Get a little creative and stick them in your sprinkles too!